Baking Pan Hints
Substitute only if you have to, and remember that pound cakes
should always be baked in loaf or tube pans.
IF YOU DON'T HAVE: IT WILL MAKE:
two 8-inch round layer pans two thin 8x8x2-inch squares
18-24 cupcakes
three 8-inch round layer pans two 9x9x2-inch squares
two 9-inch layer pans two 8x8x2-inch squares
three thin 8-inch layers
one 15x10x1-inch
rectangle
30 cupcakes
one 8x8x2-inch square one 9-inch layer
two 8x8x2-inch squares two 9-inch layers
one 13x9x2-inch
rectangle
one 9x9x2 inch square two thin 8-inch layers
two 9x9x2-inch squares three 8-inch layers
one 13x9x2-inch rectangle two 9-inch layers
two 8x8x2-inch squares
one 9x5x3-inch loaf pan one 9x9x2-inch square
24-30 cupcakes
one 8x4x3-inch loaf pan one 8x8x2-inch square
one 9x3 1/2-inch tube pan two 9-inch layers
24-30 cupcakes
one 10x4-inch tube pan two 9x5x3-inch loaf pans
one 13x9x2-inch
rectangle
two 15x10x1-inch
rectangles
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