Baking Pan Hints

Substitute only if you have to, and remember that pound cakes should always be baked in loaf or tube pans.

	IF YOU DON'T HAVE:		IT WILL MAKE:

	

	two 8-inch round layer pans	two thin 8x8x2-inch squares

					18-24 cupcakes

						

	three 8-inch round layer pans	two 9x9x2-inch squares



	two 9-inch layer pans		two 8x8x2-inch squares

					three thin 8-inch layers

					one 15x10x1-inch 

					 rectangle

					30 cupcakes



	one 8x8x2-inch square		one 9-inch layer



	two 8x8x2-inch squares		two 9-inch layers

					one 13x9x2-inch 

					 rectangle

	

	one 9x9x2 inch square		two thin 8-inch layers							

	

	two 9x9x2-inch squares		three 8-inch layers



	one 13x9x2-inch rectangle	two 9-inch layers

					two 8x8x2-inch squares



	one 9x5x3-inch loaf pan		one 9x9x2-inch square

					24-30 cupcakes



	one 8x4x3-inch loaf pan		one 8x8x2-inch square



	one 9x3 1/2-inch tube pan	two 9-inch layers

					24-30 cupcakes



	one 10x4-inch tube pan		two 9x5x3-inch loaf pans

					one 13x9x2-inch 

					 rectangle

					two 15x10x1-inch

					 rectangles

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